Cape Fear Café Menu

Sauté of spinach, mushrooms & tomato with hollandaise sauce over two poached eggs. Served on black-peppered grits.

Grilled ham & cheddar with hollandaise sauce over two poached eggs. Served on black-peppered grits.

Grilled shrimp & prosciutto with hollandaise sauce over two poached eggs. Served on black-peppered grits.

Smoked salmon & sautéed spinach with hollandaise sauce over two poached eggs. Served on black-peppered grits.

Two poached eggs with hollandaise sauce. Served on Cape Fear's salmon-crab cakes.

Two poached eggs with hollandaise sauce over grilled ham on toasted English muffin.

With lettuce, tomato, pickle and onion. Choice of: Beef, Chicken or Garden Burger (V)

With mango chutney and assertive aioli on home made focaccia.

With lettuce and tomato on whole wheat.

Bacon, lettuce, tomato & sliced hardboiled egg with Remick sauce on Rye.

With lettuce, tomato & onion on sourdough.

Mixed greens with carrots, zucchini, mushrooms & onion with a ginger dressing, peanuts & sesame seeds.

Tuna salad with capers and olives over mixed greens and fresh vegetables.

Tandoori chicken breast over mixed greens, fresh vegetables, blue cheese crumble, cranberries and balsamic dijonnaise dressing.

Zucchini, green onion, tomato, mushrooms, spinach, carrots and red pepper in a sun-dry tomato pesto cream sauce.

With choice of salad or French fries.

With Choice of salad of French fries.

With Choice of salad of French fries.

Served with home fries and wheat toast.

Served with home fries and wheat toast.

Toped with a spicy butter-garlic sauce and Aioli.

Two cakes toped with assertive Aioli.

With lemon, caper, garlic, Beurre-Blanc sauce.

With Spinach in Romano cream sauce.

Served with Remick sauce.

Salmon, prawns, scallops and clams in a spicy garlic & wine broth over linguini.

Cape Fear's Mahogany sauce.

Fresh Cod deep-fried in beer batter served with tartar sauce, malt vinegar and fries.

With lettuce, tomato, pickle and onion. Choice of: Beef, Chicken or Garden Burger (V)

With two eggs any style.

With cinnamon & vanilla. Served with house-made molasses butter & hot syrup. 2 eggs any style and a choice of bacon or sausage

Spinach, mushrooms and brie.

Grilled red peppers, Prosciutto and Swiss.

Vegetable caponata and Swiss.

Cheddar cheese, ham, red bell peppers and green onions